Safety Lock, Anti-flare technology
The compatibility with 8 oz gas tanks allows minimizing the number of refuelings.
The flame control dial, which is behind the nozzle, gets rather hot.
This blowtorch is a professional cooking accessory that will come in handy in any kitchen or even a campsite. The Push'n Twist design ensures the 1-2-3 unit assembly.
Adjustable flame strength and shape: jet/fluffy flame
Up to 100 minutes
Prefilled Iwatani Butane Canisters (8 oz)
Piezo electric ignition
Continuous on, Removable stabilizing stand, Pusn'n Twist fuel attachment
Stainless steel nozzle, Plastic head
Amazon's 30-day return policy
A wide stand base combined with light weight makes the use of this kitchen blowtorch easy and comfortable.
The dual flame cuts the time for cooking creme brulee or browning meat or fish.
Refilling this blowtorch isn't that easy due to the tough valve.
The LEOKOR kitchen blowtorch will become a perfect accessory for all those who value their time and want to add diversity to their daily menu. The device shows great performance and is safe to use.
Double jet flame, Adjustable length of flame
Up to 60 minutes
Fuel gauge window, Stand base
Safety lock, Angled nozzle, Hand protection plate, Anti-flare technology
Alloy metal body
90-day money-back or product replacement policy
What is a Kitchen Blowtorch
Every time coming to your favorite restaurant, you get surprised at how cooks manage to prepare such delicious crème brulée or roasted meat. However, with the help of kitchen blowtorch, you’ll be able not only to solve this riddle but even become a real chef. Kitchen blowtorch, also known as a kitchen torch, cooking torch or culinary torch, is a mini blow torch capable of producing the flame burning at 2000-2700°F. Applying the flame to food and adjusting it in a proper way, you’ll be able to crisp the top of crème brulée, caramelize desserts, roast vegetables or meat, and perform a lot of other culinary tricks. To learn more about cooking torches and their features, read the review below and choose the one that meets your culinary requirements.
If you are fond of cooking various desserts, one of ice cream makers might become an irreplaceable assistant in your kitchen. And if you are dreaming about relaxing after a tiring working day and drinking a glass of champagne or wine, consider buying an ice bucket and a wine aerator to make your drink more delicious.
What Features to Compare
Flame and Operation
Before purchasing a really effective kitchen blowtorch, pay attention to the models with the capability of heating up to 2500°F and more. The option of flame flow control will also come in handy as you’ll be able to choose the best position to cook your meals. Two-nozzle models give you a chance to save your time while cooking since such appliances work twice as fast as those with a single nozzle. The ignition method is also of the utmost importance. If a model of kitchen blowtorch has an ignition button, you need to push it after the gas flow starts. The self-ignition technology lets you forget about the necessity to push any buttons - the flame ignites automatically as soon as the gas flow button is pushed.
Gas and Burn Time
Before buying a kitchen blowtorch, remember that all of them are sold without gas. The reason is a limitation on transportation of explosive substances in many states. That’s why you’ll need to buy some gas to fill the torch. In general, the majority of culinary torches work on butane and it is easy to find it on sale. However, if your cooking torch is filled with propane, MAPP or another gas, you’ll face difficulties while looking for this fuel. Speaking about burn time, 60 minutes and above is the most convenient option.
Usability and Safety
Most people will agree that these two features might seem even more important than the previous ones. That’s why the manufacturers of culinary torches have developed special technologies to guarantee the highest level of usability and safety. For example, a continuous flame mode rids you of the necessity to press the ignition button every time you take the tool in your hands. If you need a 5-second break, just put the torch on the table. If you leave the flame burning, don't worry - the torch won’t turn over due to its reliable stand base. The safety lock function won’t permit you to ignite the flame accidentally, and some models can even block the gas supply. The anti-flare option determines the direction of the flare flow, thus, protecting the surrounding items from burning. Finally, pay attention to the materials your future kitchen blow torch is made of as the durability depends on them.
Keen Smart Best Cooking Blow Torch
Six Stars out of Five
Every time when we are going to buy something new, we want our purchase to match our expectations. Keen Smart Best Cooking Blow Torch is definitely what you’ve dreamed about! Easy-to-use, nice and reliable - this kitchen torch will make all your culinary ideas come true. If you hesitate, think why 80% of people, who have bought this blowtorch, give positive feedback. The first reason is the materials the tool is made of. The aluminum body and the metal nozzle make this appliance really durable. Even plastic parts of this blowtorch are reinforced, so you can be sure that it will serve you for a long time. Apart from the durability of Keen Smart culinary torch, pay attention to its performance. Self-ignition coupled with the continuous flame mode make using this appliance really convenient. The capability of changing and controlling the flame together with the inclined nozzle expand your culinary horizons. At last, the manufacturer has thought about your safety, so you won’t be able to set anything important on fire accidentally. Taking all these features into account, one can be sure that Keen Smart Blowtorch deserves 6 points out of 5.
Dine Like the Duke of Orleans
Yolk, milk or cream and sugar are simple ingredients which can be found in every fridge. But did you know that these very ingredients are used to make a famous crème brulée? The first mention of this dessert, also known as burnt cream, crema Catalana, Trinity cream, and crème anglaise, appeared in 1691 in the cookbook of François Massialot. By the way, this man was the chef in the family of the Duke of Orleans. Can you imagine how ancient this recipe is? However, if you have some patience and Keen Smart Blowtorch in your kitchen, you’ll be able to cook crème brulée at home. The dessert is a custard base and caramel top with vanilla flavor. In general, crème brulée is cooked using a water bath or an oven. However, the first option will make your dessert tenderer. No matter what way of cooking you choose, you need to be very attentive in order to prevent milk from curdling. To do this successfully, we recommend using a cooking thermometer. Keep in mind that milk shouldn’t be heated to the temperature of more than 165°F. Finish the cooking process by making a caramel top using your blowtorch and enjoy homemade crème brulée.
More Products to Consider
If you are a beginner in the culinary sphere, try to prepare your first crème brulée with Dean Jacob's Creme Brulee Quick Mix. And to serve it in an appropriate way, consider getting a Creme Brulee Set.
Buying this burner, remember that it comes without a gas tank. Yet, you'll get the attachment for the Iwatani gas cylinder BU-6. Such a cylinder contains 8 oz of butane, which is enough for about 100 min of continuous use. This optional feature will be nice for those who wish to get the unit ready in seconds. As you might know, refillable gas tanks are often hard to refuel. However, the Push'n Twist attachment helps you connect thе Iwatani CB-TC-PRO2 to the appropriate cylinder. Once assembled, the appliance is ready to embody your cooking fancies in the kitchen or elsewhere. The flame temperature reaches 2700 ºF that's excellent for browning.
If you aren't sure about the capabilities of the Iwatani CB-TC-PRO2, there's nothing to worry about. The Iwatani CB-TC-PRO2 kitchen blowtorch features all the functions required for a comfortable and efficient use. The piezo ignition button is trigger-like, hence is truly convenient to push. Also, this button provides a constant burning of the torch as soon as it's pushed. To change the intensity of the flame or to switch the blowtorch off, you can turn down the knob and/or turn the ring on the nozzle, adjusting the shape of the flame. For enhanced stability and your safety of use, the device comes with a supportive removable base plate where you can store it away when not in use. This all makes the Iwatani CB-TC-PRO2 kitchen blowtorch a functional product and sets it apart from many of its counterparts.
The capabilities of the Iwatani CB-TC-PRO2 kitchen blowtorch aren't limited to cooking creme brulee only. You can also use the model for crackling meat. This kitchen torch is applicable for cooking gravies, as well as for peeling greens, such as pepper and tomatoes. Melt cheese for your pizza, roast omelette or even make a burning cocktail, the Iwatani CB-TC-PRO2 will do that. This blowtorch comes in useful not just in a kitchen but during camping too. For example, the model may be helpful for ignition of wood for a fire pit or processing raw foods. What is more, the blowtorch can become an excellent addition to a humidor, serving as a lighter. Once you try the Iwatani blowtorch, you'll want to use it more and more!
LiBa Culinary Torch
Restaurant Quality for Reasonable Price
In spite of its simple design, LiBa Culinary Torch runs perfectly well. Otherwise, would professional chefs use it in their top-tier restaurants? Take a look at its main features and you’ll understand that it can become a really helpful tool in your kitchen. Any dish that requires cooking over open fire will be easy and effortless if you use this kitchen blowtorch. By the way, keep in mind that though it's a professional-grade kitchen assistant, the price is really reasonable and any family can afford it.
Flame Works Miracles
It’s not a secret that the main way of cooking the majority of meals is using the heat of different temperature. Naked flame is one of these ways which is suitable for caramelizing, grilling, making flambé, etc. In comparison with other methods, flambé isn’t very popular since not everybody is ready to burn products right in their kitchen. In general, one can observe this way of cooking at restaurants (where professional chefs do it). Dishes are poured with alcohol and set on fire. As a result, visitors become witnesses of an unforgettable fire show. Among the most popular meals prepared this way we would like to point out a delicate Coq au Vin, Bananas Foster, and Cherries jubilee. We bet that you will find at least one dish cooked this way even in your diet. Another popular way of cooking over the naked flame is caramelizing - this chemical process turns sugar into a solid substance called caramel. As you can see, culinary art includes various cooking techniques and you can learn them all if you have a desire and this amazing LiBa Culinary Torch.
More Products to Consider
To make your favorite dishes not only delicious but also beautiful, we recommend using pastry bags and dessert decorators. This kitchen equipment will help you adorn your meals with colorful flowers, leaves, stars, and other edible ornaments. Of course, you will even be able to write congratulations on a B-day cake!
LEOKOR Double Cooking Torch
With Safety in Mind
The LEOKOR developers have done their best to make their product as safe for users as possible. We should note the protective plate beneath the nozzle that protects your hands from the flame. Thanks to the Anti-flare technology, you will never burn your hands when using this LEOKOR blowtorch. More importantly, the safety lock prevents the appliance from using by children. You need to slide the safety lock to enable the gas feed and get the flame, hence its accidental sparking is impossible. If you seek a safe and efficient kitchen torch, the Le Chef Pro is just what you need!
This LEOKOR model belongs to culinary blowtorches and it's equipped with a dual nozzle generating the double flame. Such design and the burning temperature of 2730 ºF significantly cuts the cooking time. What's important, you can easily adjust the length and intensity of the flame, depending on what you'd like to cook. Fill the cylinder with gas up to the high marking (which you can see through a special fuel gauge window), then turn the flame knob and pull the ignition button. We like that it's easy to keep an eye on the amount of gas left in the unit and see exactly when it's time to have it refueled.
Buying the LEOKOR Double Cooking Torch, you get a handy and performing accessory for making desserts, selling vegetables, cooking meat and fish up to a beautiful crust.
For Lovers of Oriental Food
As we've mentioned above, this kitchen blowtorch can be used for cooking not only desserts but many other meals, including recipes from a variety of meat. The LEOKOR will also suit consumers who love the Oriental food, such as rolls, steaks, etc. When cooking meat, though, it's recommended to turn the flame down, maintaining it at the minimum settings so that the meat didn't burn. For those who prefer hot rolls over the cold ones and who love cooking piquant rolls topped with melted cheese, this blowtorch will also come handy. Concept your own recipes and treat your family to exclusive torched dishes.
Zenware Professional Kitchen Culinary Torch
As Long as Possible
Zenware Professional Culinary Torch is a device which will meet the requirements of every cook, no matter beginner or chef. This kitchen appliance possesses all the features expected from a quality blowtorch. Moreover, one feature will please you even more than others, and it has a burn time of 220 minutes, which is three times as long as other similar models. Thanks to this peculiarity, you can forget about the need to douse the flame in case you need to put the torch aside and do something else. With such a wonderful feature, this model will be a perfect choice for people who need to cook a lot of dishes for a large number of people. However, if you need this blow torch for home use, don’t hesitate – it won’t let you down!
Probably, the second popular dessert (which can be cooked with the help of a kitchen blowtorch) after crème brulée is an s'more. It is a roasted marshmallow and chocolate placed between two graham crackers. The origin of this traditional American treat is unclear but its first mention is found in scout’s reports of the 1920s. S’more’s etymology is interesting – it is a contraction of “some more”, an exclamation children cried out in scout camps when asking for an additional portion of this delicious dessert. This treat has become so popular that there is a holiday dedicated to this dish in the USA! It is celebrated on August 10. Today, you don’t need to cook s'more over an open flame somewhere in a camp as it used to be in the past. The only thing you need is Zenware blowtorch and the best s’more recipe!
More Products to Consider
To make the process of cooking easier, you might need marshmallow roasting sticks or a marshmallow roasting fork set. Using these sticks, you’ll also be able to roast sausages or vegetables over the open fire.
1. Amy Scattergood Ready, Aim, Fire That Crème Brûlée, Los Angeles Times. May 19, 2011.
2. Amy McCarthy 6 Ways to Step Up Your Cooking with a Blow Torch, Paste Magazine. June 12, 2015.
3. How to Use a Blowtorch, Great British Chefs.
4. Cooking Torch RecipeTips.
5. How To Use a Kitchen Blowtorch, Nisbets.
6. Denzil Green Blowtorches, Cook's Info.
7. Melisha Kaur The Best Mini Blow Torches, EveningStandard. August 27, 2015.
8. 13 Things a Man Can Cook with a Blowtorch, REFINED GUY. January 29, 2013.
9. 8 Best Cooking Torches | August 2016. Wiki.ezvid.